Located in the former space of a major art gallery, Lulu has been the centerpiece of downtown Palm Springs since it opened its doors in 2011. With a lively atmosphere and an extensive, value-priced menu celebrating California casual cuisine, this hugely popular spot offers a memorable dining experience.
Generous portions are prepared with fresh ingredients and a dash of innovation. From wide-ranging breakfast and brunch options to sophisticated bistro selections, and award-winning three-course prix fixe menu and gluten-free and vegetarian options, Lulu has something for every appetite. At the bar area, you'll encounter the desert's longest happy hour: 12-hours each day, seven days a week. From burgers, panini, pizza, and pasta to soups, salads, seafood, steaks, and desserts, the list is as mouthwatering as it is long. Diners can choose to sit indoors in airconditioned comfort, enjoying views from various mezzanine levels, or experience the hustle and bustle of Palm Canyon Drive from the street-level terrace.
• Since opening its doors on August 11, 2011, Lulu has served its delectable menu to more than 1.5 million guests.
• Lulu's owners, Barbara and Jerry Keller, hail from New York. Jerry presides over Keller International Publishing Corp. Barbara had retired from careers in film and theatre. Both are deeply involved in many local charities.
• They thought Palm Springs would be a great place to vacation, but it became their home. Neither of them ever aspired to be restaurateurs.
• OpenTable named Lulu one of the "Top 100 Dining Hot Spots in the U.S."
Lulu California Bistro
200 S. Palm Canyon Drive, Palm Springs 92262