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Dine Out Features

Eating in The Gardens

Eating in The Gardens

Tommy Bahama’s Tropical Café caters to those who want to kick back in an island state of mind. Sammy’s Woodfired Pizza turns humble pie into a gourmet treat, though still in a casual setting....

Icing on the Cake

Icing on the Cake

Sweet treats generate smiles. Sweet treats that are freshly made with the personal attention of a cupcake store’s owner are “icing on the cake.” The options at Sisters Cupcakes by Design...

Taste of Mexico

Taste of Mexico

For more than 50 years, the Delgado family has been serving authentic Mexican food in the Coachella Valley. Las Casuelas Terraza in downtown Palm Springs attracts locals and tourists, who...

PSST - Recipes for Success

PSST - Recipes for Success

Cooking well is a pleasurable pastime for many; cooking with class is an art. Jane Angwin and daughter Andie Hubka have created a multifaceted family business in La Quinta that has been very well...

PSST - Chefs in Wonderland

PSST - Chefs in Wonderland

Working in the world of larger-than-life sculptures, Karen and Tony Barone usually photograph their works with one or both of them beside it for scale. After finishing six food-related sculptures,...

Hooked on Bing

Hooked on Bing

When Bing Crosby crooned “Gone fishin’, bah-boo-dah-do …,” he wasn’t singing about a tower of ahi, but diners at his namesake restaurant may feel like singing about the dish — or one of...

Wine Features

Clinging to Zinfandel

Clinging to Zinfandel

Something about zinfandel engenders passion among wine drinkers. Whether due to a distinct pepper on the palate, a jammy finish, or the romantic notion of gnarly hundred-year-old plantings that...

Reaching for the Top

Reaching for the Top

Famed winemaker Mike Grgich earns accolades, awards, accomplishments — and a place in paradise. Although he’s spending the day at home in La Quinta, Miljenko “Mike” Grgich sports his...

PSST - Bling and Bubbles

PSST - Bling and Bubbles

Tami Cimperman wanted to send party guests home with rhinestone-emblazoned glassware. To her dismay, she found none; and vendors told her rhinestones wouldn’t stay on glass anyway. “Oh,...

PSST - Words About Wine

PSST - Words About Wine

If the next best thing to partaking in something you’re passionate about is reading about it, then Peggy Meyer calls it as she sees it: “heaven.” The Palm Springs resident uses the word to...

Auction Action

Auction Action

In 2007, a Beverly Hills buyer paid $288,000 for 30 cases of 1986 Château Mouton-Rothschild ($800 per bottle) at a Christie’s wine auction. That year, Christie’s wine department tallied up...

Wine — Red, White, and Green

Wine — Red, White, and Green

About the time you think you understand what is (or, more to the point, what is not) involved in organic agriculture, you start hearing about biodynamic and sustainable growing. Good luck if...

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