Cork & Fork Wine Bar & Kitchen in La Quinta has recently added an outdoor patio to nearly double its seating capacity.
Tony Marchese and Mark Van Laanen, owners of the popular Trio Restaurant, bring back the classy 1960s to the Purple Room with great libations, top entertainment, and up-to-date American fare.
Music and Dining Under the Stars Series offers live entertainment, sumptuous buffet
Workshop Kitchen + Bar, which moved into the historic El Paseo Building on North Palm Canyon Drive and Tamarisk Road last year, has won a 2013 Restaurant and Bar Design Award.
Essense at Two Bunch Palms Resort & Spa conveys the duo concept of pleasing all the senses with the essence of healthy, organic and locally sourced food prepared in a beautiful gourmet style.
Roy Yamaguchi opened his first Roy's restaurant in Honolulu in 1988. Since he has expanded his culinary empire to 31 locations throughout the world and, lucky for us, one of those is right here in Rancho Mirage.
If you haven't experienced genuine ranch hospitality in the Coachella Valley, you haven’t been to Jackalope Ranch. Located on Highway 111 where La Quinta meets west Indio, it’s a destination unto itself.
In 1999, when Clint Eastwood asked his good friend Kaiser Morcus to reopen the Original Hog — which the A-list actor-director-producer had owned for more than three decades in Carmel, Kaiser Restaurant Group jumped at the chance.
Celebrate the season desert-style with festive and original holiday cheer designed to put a twinkle in your eye and keep your spirits merry.
Enjoy a late dinner or appetizer to cap a great evening celebrating the holidays. Many restaurants and bars serve food well into the night and the wee hours of the morning.
Kathryn Walt Hall, of the family-operated Hall Wines, featured five wines Nov. 20 at the Friends of James Beard Benefit Dinner at Spencer’s Restaurant in Palm Springs.
Combining contemporary cooking techniques with traditional kitchen methods, Executive Chef Warren Cordoba’s innate artistry brings each ingredient into play in his dishes at Citron at The Viceroy.
The Coachella Valley enjoyed its own version of "Cupcake Wars" with the second annual Fantasy Cupcake Challenge while raising money for The Well in the Desert.
Wilma & Frieda’s Café fills a new niche for breakfast and lunch atop The Gardens on El Paseo with crave-able comfort food in a classy nostalgic atmosphere.