These Greater Palm Springs chefs favor superfoods that simultaneously improve health and keep foodies coming back for more.
If you crave something familiar but not simple, turn to these elevated creations from five innovative Greater Palm Springs chefs.
All grown up and loaded with gooey gourmet cheeses, macaroni and cheese — the classic comfort food — packs a ton of flavorful possibilities.
Whether you’re flying solo or dining with a loved one, swipe right on these tantalizing appetizers starring a date — the desert’s favorite.
The classic cocktail outlives all those colorful and trendy bar drinks, especially at Greater Palm Springs establishments.
Follow a holiday cocktail recipe courtesy of a trio of Greater Palm Springs bartenders and toast to a better year ahead.
From horchata-flavored ice cream to a cinnamon-y cocktail named after an artist, there are many ways to taste horchata across the valley.
Who says frozen drinks are only for summertime? In the desert, these chilly concoctions go beyond dull daiquiris and mundane margaritas.
Six Coachella Valley chefs challenge home cooks to try these recipes at home during the upcoming holiday season.
While many Greater Palm Springs restaurants had always offered take-out menu items, the pandemic changed their economic importance overnight.