Marrakesh Country Club

Pink Gold

A fresh appreciation for distinctive architecture and a friendly vibe marks the 50th anniversary of Marrakesh Country Club.

Steve Price Current PSL, Modernism

A fresh appreciation for distinctive architecture and a friendly vibe marks the 50th anniversary of Marrakesh Country Club.

Sam Francis Art

The Big Reveal

A 40-year survey of Sam Francis paintings at Heather James Fine Art packs color, action, and a space to enter the sublime.

Steven Biller Arts & Entertainment, Current PSL

A 40-year survey of Sam Francis paintings at Heather James Fine Art packs color, action, and a space to enter the sublime.

Mr Lyons Steakhouse

The Bitters Truth

This ancient ingredient complements classic and mixologist-made craft cocktails. But what is it?

Lizbeth Scordo Current PSL, Restaurants

Bitters is a little bottle sitting quietly in the shadows of those glamorous, gleaming spirits that get all the credit for making a cocktail what it is.

Elizabeth Smart

The Advocate

Sinatra Center honoree Elizabeth Smart turned a personal horror story into a mission to protect others.

Winston Gieseke Current PSL, Social Scene

Eizabeth Smart found a way to move forward from her own personal horror story to help others by becoming an activist for children.

“I Obey the Laws of Nature”

He wasn’t sick, but laborer-turned-hermit William Pester found many reasons to seek a cure in the canyons near Palm Springs.

Lyra Kilston Current PSL, History

He wasn’t sick, but laborer-turned-hermit William Pester found many reasons to seek a cure in the canyons near Palm Springs.

le-vallauris-palm-springs

The Sweet Spot

Pastry chef Laurent Dellac dishes on dessert.

Neal Turnage Current PSL, Restaurants

You might be unable to pronounce the names of some of the desserts at Le Vallauris Restaurant in Palm Springs, but that only makes them better.