Becky Montes has been making tamales for 25 years. Usually, the process is a group social activity, but today it’s a lesson. I am the student. Shortly after I arrive at the church where she’ll teach me, an Italian-Polish girl from New Jersey, how to make the popular holiday dish, she informs me that she doesn’t use a recipe. She
Authentic ingredients, flavors, and cooking preparations of Naples, Italy are front and center at Gioia Italian Bistro, the newest restaurant to open at The River.
Here are the experts in Greater Palm Springs who make it their business to cater to your every special occasion need.