3-Course Sunday Brunch at Lulu’s California Bistro

3-Course Sunday Brunch for Only $19.99!
Served from 11 am until 3 pm.
Please, no splits or substitutions. No other discounts or coupons apply with this menu.

Appetizer (Please Choose One Item)

Caesar Salad
whole leaf Romaine hearts with baked Parmesan crisp

Organic Mixed Greens Salad
with tomatoes and oranges, topped with won-tons, served with an orange vinaigrette

Wild Mushroom Soup
with a touch of white truffle olive oil, served with chopped chives

Minestrone
classic vegetable medley

Vichyssoise Soup (seasonal)
potato and leek soup served deliciously cold

Tower of Avocado and Ahi Tuna Tartar

South of the Border Gazpacho
with shrimp

Lightly Fried Calamari
served with our house-made sauces

Skewer of Chicken Tenders
on grilled mango and pineapple, served with a coconut sauce

Entrée (Please Choose One Item)

Russian Panini
sliced turkey, ham, swiss cheese, coleslaw and thousand island dressing

Traditional Eggs Benedict
two poached eggs, Canadian bacon atop a Thomas’ English muffin, finished with Hollandaise sauce

Seafood Benedict
two poached eggs with lobster, crabmeat, and bay shrimp atop a Thomas’ English muffin, finished with Hollandaise sauce

Maui Onion Pizza
with gorgozola and pears

Cobb Omelette
three-egg fluffy omelette with ham, chicken, tomatoes, bacon, avocado and green onions topped with bleu cheese

Smoked Salmon Omelette
three-egg fluffy omelette with smoked salmon, caviar and onions

Steak and Eggs
grilled 8oz. New York steak, served with three eggs any style and french fries

Golden Coconut Shrimp
prawns wrapped in crisp shredded coconut with a tropical sweet and sour sauce, served with rice pilaf, fresh seasonal vegetables and apricot chutney

French Crepe Maison
hearty and savory scrambled eggs, turkey, ham and swiss cheese

Linguine with Shrimp
in a light marinara sauce

Curry Chicken Salad
tossed with grapes, pineapple, coconut, raisins and curry dressing over iceberg lettuce

Chicken Piccata
chicken breast sautéed with lemon caper sauce, served with Yukon Gold mashed potatoes

Grilled Pork Chop
topped with maple syrup and baked apple glaze, served with Yukon Gold mashed potatoes and vegetable medley

Dessert (Please Choose One Item)

Tiramisu

Triple Flourless Chocolate Cake

Ice Cream, Vanilla or Cappuccino

Apple Crisp with Ice Cream

French crepe with rich hazelnut chocolate or strawberry filling and whipped cream

Fresh Cut Seasonal Fruit

$19.99

Date

Jan 20 2019 - Jun 30 2019

Time

11:00 am - 3:00 pm

More Info

Read More

Location

LULU California Bistro
200 South Palm Canyon Drive

Organizer

LULU California Bistro
Phone
760-327-5858

Next Occurrence

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