Enjoy a four-course meal at Boozehounds Palm Springs orchestrated by chef Aric Ianni and guest chef Mike Arquines of Mostra Coffee with beer pairings from Goal Brewery. This is the third dinner in Boozehounds’ pop-up series, which promises unbeatable vibes, live music, and of course, incredible cuisine and drink pairings. Dishes center around coffee and include cocoa-nib ravioli with braised short ribs and coffee-rubbed beef ribs with green apple kimchi.