Spring Dinners at Cooking With Class in La Quinta

Spring Dinners – Tuesday April 9th 6pm

Instructor: Executive Chef Janet Ebright

Beautifully simple Spring recipes for everyday cooking, with a light twist. Our chef will help you get dinner on the table with an effortless menu that is perfect for any occasion.

Our Menu
Crispy Chevre with Basil & Sourdough Crostini
Citrus Shrimp, Tomato Polenta, Basil Oil, Petite Sprouted Salad
Spring Vegetable Lasagna Roll Ups
Spring Fruit Gallete with Ice Cream

$70 Per Person

Date

Apr 09 2019

Time

6:00 pm - 6:00 pm

Cost

$70. Per Person

More Info

Read More

Location

Cooking With Class
47875 Caleo Bay Drive, La Quinta, CA

Organizer

Cooking with Class
Phone
760-777-1161
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