Summer Cooking Class: Exploring Roy’s Classic Cuisine in Rancho Mirage
Saturday, July 20th
Three Course Cooking Class and Luncheon
30 years ago we opened our first restaurant in Hawaii Kai. A handful of dishes became instant classics. At this interactive class, you’ll learn the secrets behind three marquis dishes including our Maui Wowie Salad, Hibachi Grilled Salmon and Macadamia Nut Tart, all for just $45.
Space is limited, so call now to make your reservation.
Using the freshest seafood and seasonal ingredients, you’ll create and sample Maui Wowie Salad, Hibachi Grilled Atlantic Salmon and Macadamia Nut Tart.
Space is extremely limited, call today to secure your reservation.
* FIRST COURSE
Maui Wowie Salad
Shrimp – Feta – Butter Leaf Lettuce
Avocado – Caper Lime Vinaigrette
* SECOND COURSE
Hibachi Grilled Atlantic Salmon
* Japanese Citrus Ponzu Sauce
Macadamia Nut Tart
Caramel Sauce – Vanilla Bean Ice Cream