Titans of Take-Out

They tweaked their menus, found the right packaging, and pressed on with flair and care.

Lizbeth Scordo October 22, 2020 Current PSL, Restaurants

While many Greater Palm Springs restaurants had always offered take-out menu items, the pandemic changed their economic importance overnight.

Palm Springs State of Mind

For one night only, five chefs bring the terroir of the Coachella Valley to New York City.

Derrik J. Lang February 5, 2020 Current Digital, Restaurants

Diners at the James Beard House in New York feasted on the dishes from desert chefs – a similar experience available at the Palm Desert Food & Wine Fest.