Someone once said, “History flows forward on rivers of beer.” It’s a beautiful thought. There is no doubt beer has played a tremendous role in history and in shaping the human experience. And what human experience cannot be improved by a pint of dark, rich stout? It should come as no surprise that stout lovers across the world fête delicious
DRINK It’s been said that it takes a lot of great beer to make great wine. Winemakers, support staff, cellar workers, and grape pickers rarely reach for a nice big glass of cold red wine in the middle of harvest. Located just 60 miles from the Coachella Valley, Temecula is known as Southern California’s wine country. But the area doesn’t
DRINK As the days and nights grow warm, warmer, very warm, and daylight seems to stretch the afternoon into midevening, our palates yearn for brighter flavors, sharper textures, and more refreshing drinks. Driven by citrusy hops, fruit additions, and occasional barrel aging, spring beers offer bursts of tangy, tart, and downright delicious flavors as luminous and exciting as a desert
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