These local eateries stole show when the cameras came to town. Have you tried them all?
40 Under 40: Marcel Ramirez
The 34-year-old created Gabino's Créperie from scratch inspired by his South American father, and now has a walk-up window space in South Palm Springs.
Inspired by his father, Marcel Ramirez took Gabino’s Créperie from serving crepes in a small cart to his own space in South Palm Springs.
A Little Something Special
These three surprising and delicious dishes elevate the idea of trying something new.
We’ve scoured Greater Palm Springs restaurants to identify 3 dishes that are truly unique, and you can only find them at these restaurants.
Ready, Set, Eat!
You’ve gotta hand it to desert chefs. They’re creating fast and delicious dishes — no forks required.
You’ve gotta hand it to desert chefs. They’re creating fast and delicious dishes — no forks required like The Heyday Smash Burger.