Joe Salgado of Morton’s reveals his four steps to a perfect steak
Epicure
Low Risk - High Rewards
The odds are on your side when you take a seat at a Roppongi table.
Epicure
Go ahead, Make My Dinner - Hog's Breath
Clint Eastwood is ever present at the hearty new Hog’s Breath in Old Town La Quinta.
Epicure
A Perfect Pairing
At Fleming’s Prime Steakhouse & Wine Bar, experts match fine cuisine with impeccable wines.
Single in the Desert
Illustrations by SHAG
Where to meet; the PAlm Springs’s most eligible singles; making a first impression; dating games; and everything you need to know about being single in the Coachella Valley. Stories by Janice Kleinschmidt, Holly Andren, Tod Goldberg, and Roxanne Jones. Illustrations by SHAG.
Epicure
Copley’s on Palm Canyon serves up old favorites and a dash of innovation
Copley’s on Palm Canyon serves up old favorites and a dash on fresh innovation.
Trendy Or Traditional?
Sophisticated diners want both - Coachella Valley chefs deliver
Trendy dishes scare some who want to eat only what they are used to, whether ethnic, regional, or whatever momma made so well.
Raise Your Glass!
Eager to educate and provide social venues for wine lovers, tasting rooms have found the Coachella Valley ripe for the experience.
Eager to educate and provide social venues for wine lovers, tasting rooms have found the Coachella Valley ripe for the experience.
Epicure
A Dash of Prestige — Globetrotting British chef Andrew Manion-Copley finds a niche in the desert.
A Dash of Prestige — Globetrotting British chef Andrew Manion-Copley finds a niche in the desert.
14 Best New Restaurants
Our epicurean adventurer set out to a wide field of restaurants that opened in 2005.
Our epicurean adventurer set out to a wide field of restaurants that opened in 2005. Following her gastronomic endeavor, Palm Springs Life asked her to recommend the best.
By Pamela Bieri.
Photography by Taylor Sherrill.